Koj yuav xav tau:
- 5 Me me qaub-qab zib txiv apples (tsis txhob siv txiv apples zoo li Antonovka, lawv muag); - Lub txiv qaub kua txiv qaub rau kev sib txig;
- 200 ml ntawm qaub cream 15% ntawm cov rog;
- butter rau lubrication daim ntawv;
- 1 qe;
- 250 g ntawm hmoov;
- 100 g suab thaj;
- 2 tbsp. spoons ntawm qab zib hmoov;
- 1 tsp los ntawm cov av cinnamon (lossis tshwj xeeb seasing rau kua ncuav);
- 0.5 h. Spoons ntawm ci hmoov;
- Ib pin pint ntsev.
Yeej cov tov khoom nrog piam thaj, txuas ntxiv mus sib tov, ntxiv ntsev thiab qaub cream. Sib tov hmoov nrog ib qho tawg thiab maj ntxiv rau qhov sib tov - lub khob noom cookie yuav tsum zoo li tuab qaub cream. Ua raws li cov hmoov nplej zoo, kho cov kua dej, ntxiv qaub cream lossis kefir.
Apples ntshiab, txiav nyob rau hauv ib nrab thiab ua tib zoo teaspoon lossis ib tug curitt tshwj xeeb los tshem tawm cov phiaj xwm nrog cov pob txha. Clipping nrog txiv qaub.
Txiav cov parchment nyob rau hauv daim ntawv rau ci, muab lub parchment rau hauv cov duab thiab ntub nrog butter. Nyob rau hauv lub khob noom cookie muab txiv apples thiab thawb me ntsis los plunge rau hauv lub khob noom cookie. Txau nrog cov piam thaj xim av thiab ci hauv qhov cub ntawm ib qho kub ntawm 190 degrees 30-35 feeb ua ntej lub ntsej muag kub. Peb txheeb xyuas nrog cov quav ntoo, yog tias koj lo nws rau hauv cov ncuav mog qab zib, nws yuav tsum tau huv thiab qhuav.
Sprinkle nrog hmoov qab zib, txias thiab ua haujlwm rau ntawm lub rooj.
Lwm cov zaub mov txawv rau peb cov kws ua yeeb yam saib ntawm nplooj Facebook.