Ua Noj Ua Si Ntshav

Anonim

Tej zaum, txhua tus neeg nco qab cov lus hais los ntawm zaj yeeb yaj kiab "aub lub siab":

"Uh ... Dr. Bandmental, thov koj: tam sim no qhov no ..." - Nws tus kheej nrog cov lus no khaws ib yam dab tsi zoo li me me tsaus pob. Tom qab nws tus yam ntxwv. Filipp Philipovich lub qhov muag taws. - Qhov no tsis zoo? - Zhuya, nug Philippovich. - Phem? Koj yuav teb, tus kws kho mob.

"Qhov no hmoov tsis zoo," hais tias nws ua tsaug. - Tseem ... Nco tseg, Ivan Arnoldich: Khoom noj txom ncauj txias thiab kua zaub yog yug los ntawm cov tswv tsev tsis yog resounded los ntawm bolsheviks. Littlely, tus kheej hwm tus neeg ua haujlwm nrog khoom noj txom ncauj kub. Thiab los ntawm cov khoom noj txom ncauj kub mos txwv yog thawj zaug. Qee lub sij hawm lawv tau zoo kawg nkaus tau npaj hauv "Slavic Bazaar".

Hauv Is Taws Nem, muaj ntau txoj kev xaiv uas nws yog, Kuv tau xaiv ib qho kev tiv thaiv feem ntau, coj mus rau hauv tus nqi, raws li ib txwm muaj, sim nws. Tsuas yog tom qab uas kuv qhia ib daim ntawv qhia nyeem. Cov pob txha pob txha puas tau them ib lub hlwb, thiab cov zaub mov tiag tiag (hauv cov nqaij mos ntawm kuv ib leeg Cov.

Koj yuav xav tau (rau 6 servings):

- Rye qhob cij, nyiam dua borodinsky, tab sis grey nrog bran kuj tseem tsis phem;

- beef hlwb pob txha - 500 g;

- butter - 30 g;

- ntsev;

- Kua txob dub;

- Cov dos ntsuab, zaub txhwb qaib.

Nyob rau hauv salted dej, Boil tus pob txha mus txog thaum lub hlwb pob txha pib sib cais los ntawm lawv (li 1 teev). Yog tias koj xav tau kev tiv thaiv me me, tom qab ntawd muab cov nqaij ua noj ua haus me me ua ntej thiab thaum ua kua txiv rau ntawm nqaij nqaij nrog pob txha. Heev six thiab hnov ​​tau noj su tag nrho!

Los ntawm qhob cij txiav clutches nrog ib tuab ntawm 1.5 cm thiab ib txoj kab uas hla ntawm 4-5 cm txhua. Koj tuaj yeem ua rau lub ncuav ci tsawg dua, Kuv nyiam nws kom nws yog ib qho me me, yog li kuv tws mov ci me me los ntawm cov mov ci ci nrog cov mov ci. Nws tsis tas yuav ua rau lawv puag ncig, tsuas yog pom qhov chaw kom tob zuj zus.

Ib puag ncig teaspoon nrog ntse sawv los yog riam los ua kom muaj kev sib tw me me hauv nruab nrab ntawm txhua daim.

Qhuav cov roj nyob rau hauv lub lauj kaub thiab sai sai Fry lub groats ntawm ob sab. Pib ntawm sab qhov chaw khawb.

Kev phom sij sau cov pob txha kub kub. Lub caij ntsev thiab kua txob rau saj, sprinkle ib finely tws ntsuab dos los yog parsley.

Muaj ntau npaj tshiab thiab kub. Cov zaub mov no tsis zam cua. Kuv nyiam sprinkle nrog ob peb tee ntawm txiv qaub kua txiv, rau kuv saj, yooj yim qhob cij yog improornated nrog txiv qaub, yog li txiv qaub thiab ntsev yog qhov zoo nrog nws. Txawm li cas los xij, sim rau koj saj!

Lwm cov zaub mov txawv rau peb cov kws ua yeeb yam saib ntawm nplooj Facebook.

Nyeem ntxiv