- 2 eggplant;
- 2 tbsp. spoonons roj rau kib;
- 2 tbsp. spoons ntawm txiv roj roj rau sauce;
- 50 g. Petrushki;
- 2 cloves ntawm qej.
Tshiab eggplants ntxuav, ntxuav los ntawm tev thiab txiav nrog, yog li ntawd tus nplaig yog 1-1.5 centimeters tuab. Nyob rau hauv cov khw muag khoom txawv tsis muaj kev iab, tab sis yog tias koj yuav pattering, yog li nws yuav ua rau plaub caug, thiab tom qab ntawd yaug nrog dej txias kom tawg lawv.
Eggplants kom qhuav tawm daim ntaub so thiab kib ntawm ob sab ntawm cov roj zaub. Fried eggplants tso rau ntawm ib daim ntawv ci hauv ib txheej thiab txuag. Nco ntsoov tias cov eggplants muaj qhov nqus roj, yog li nws yog qhov tsim nyog tom qab lawv raug tshem tawm ntawm lub lauj kaub frying, muab tso rau ntawm lub phaj ntawm daim ntaub kom tshem tawm cov rog ntau.
Npaj cov kua ntses los ntawm cov tws pleev pleev xim, txiv roj roj thiab qej tau ploj mus ntawm cov xovxwm. Grease eggplant sauce. Koj tuaj yeem ua haujlwm txias thiab kub.
Lwm cov zaub mov txawv rau peb cov kws ua yeeb yam saib ntawm nplooj Facebook.