Ua ntej Easter, tsis muaj dab tsi tseem nyob. Hnub kawg ua ntej hnub so tau tsim los ntxuav cov chav tsev thiab kev npaj ntawm Easter qe. Tab sis yog tias cov qe tau pleev xim - Kev tshawb fawb tsis yog qhov nyuaj, thiab siv cov khoom qab zib tshwj xeeb, tom qab ntawd ci ncuav qab zib thiab ua haujlwm Easter - txoj haujlwm tsis yooj yim. Peb tau hais kom cov zaub mov txawv ntawm cov qe Easter los qhia tsuas yog yam ntawm peb qhov chaw Singer - Pob zeb-olga Kormukhin. Nws nco txog Vajtswv tsis tau ob zaug ib xyoos - rau Easter thiab Christmas, zoo li ntau tus txiv neej nyob rau theem, tab sis yeej yog tus ntseeg tus txiv neej. Olga Kindly qhia nws cov zaub mov txawv rau herrock thiab Easter, uas nws tus kheej npaj tau txhua xyoo.
"Kulich yog qhov zoo tshaj plaws noj tsis yog fattest, ntau lub lim tiam dhau los yuav nrawm nrawm," Olga ceeb toom thiab pom zoo rau daim ntawv qhia tom ntej.
Culich nrog raisins
Koj yuav xav tau: 800 g ntawm hmoov, 200 g ntawm butter, 200 g ntawm qab zib, 1 khob mis nyuj, 5 qe, 50 g ntawm cov poov xab tshiab, 200 g ntawm raisin.
Ua Noj Ua Si: Roj yaj, ncuav cov mis nyuj kub, ntxiv qab zib, ntsev kom saj (los ntawm ib nrab me nyuam diav kom puv), sib tov thiab txias rau qhov kub ntawm khub mis nyuj. Tom qab ntawd, ncuav hmoov, ncuav tawm cov poov xab xoob hauv cov mis nyuj me (kom lawv tau tuaj nyob ze ntawm lub qhov cub hlawv), sib xyaw kom huv si, muab tso rau qhov chaw sov kom txaus rau fermentation. Thaum lub khob noom cookie nce, ntxiv 5 yolks thiab nplawm nyob rau hauv ua npuas ncauj 5 protein, raisins. Lub txiaj ntsig loj yog kneaded, ntxiv ntsev, nteg tawm lub khob noom cookie rau hauv cov roj nplua nuj roj thiab pollinated duab kom nws puv rau ib nrab. Thaum lub khob noom cookie yog rummaged dua thiab ua kom hnyav nrog cov npoo ntawm cov duab, ci ntawm 180 degrees, xyuas cov kev npaj nrog tus pas ntoo. Dej kom yaj chocolate thiab sprinkle nrog txiv ntoo lossis ncuav whipped protein (tsuas yog thaum ncuav mog qab zib txias!) Thiab sprinkle nrog chocolate plhocolate.
Txiv kab ntxwv Free
Koj yuav xav tau: 22 Khub Yolks, 800 g ntawm tsev cheese, 500 g qaub cream thiab ntawm 300 g ntawm cov roj, 3 ntau tablesboon pob, vanilla pob zeb, 3 nruab nrab txiv kab ntxwv.
Ua Noj Ua Si: Nrog lub txiv kab ntxwv hnav ib qho qab zib zest lossis grate nws ntawm grater, nyem kua txiv, tom qab ntawd cov cell thiab yolks, sib tov txhua yam thiab muab ib qho me ntsis plooj. Ntxiv qab zib, sib tov (koj tuaj yeem ntxiv chocolate, cov raisins), nteg hauv cov duab Easter (lossis hauv txheej colandle), tso ib txheej ntawm ob lub gauze, thiab muab txoj kev taug. Nws yog qhov zoo dua rau ua rau hnub Thursday yav tsaus ntuj lossis rau hnub Friday los tswj hwm luag.
"Nws yog ib qho tsim nyog yuav tsum tau mus rau ib tug procession rau tus txheej txheem, txij li tus txheej txheem no nyob rau hauv lub tswb nrov nrov yog tsav los ntawm tej yam tsis huv," hu olga. - Kuv xav kom koj muaj kev xyiv fab, kev hlub thiab qhov tseeb! Vim tias qhov no yog kev zoo siab.