ib
Creamy Qaib
Cov khoom xyaw: 1 kg ntawm nqaij qaib fillet, 3 ppm Curry, ntsev, kua txob, 2 lub qe dawb, 200 g qaub cream, 150 ml ntawm cream (20%), 2 tbsp. Cov grated cheese, 150 g ntawm melted cheese, 2 cloves ntawm qej, dill, parsley.
Lub sij hawm ua noj: 40 feeb
Yuav ua li cas ua noj: nqaij qaib fillet txiav rau hauv cov piecitrary, sprinkle nrog ntsev, kua txob thiab curry. Muab cov nqaij qaib rau ntawm lub lauj kaub ua kom sov thiab ncuav sib tov ntawm whipped qe protein, qaub cream, cream thiab curry. Ntxiv me ntsis ntawm grated cheese. Do thiab ci kom txog thaum tus noog npaj txhij. Rau cov ntses, melted cheese thiab qej hla los ntawm nqaij grinder. Ntxiv qaub cream, dill thiab parsley. Cream Cov nqaij qaib ua haujlwm rau ntawm tog hauv ncoo ntawm cov ntses ntses!
2.
Qos Chantilla Nrog Cheese Crust
Cov khoom xyaw: 1 kg ntawm cov qos yaj ywm, 100 ml ntawm cov qos yaj ywm, 100 mL ntawm mis nyuj, 70 g ntawm grated cheese, 250 ml ntawm cream (20%) ntsev, kua txob, dos ntsuab.
Lub sij hawm ua noj: 1 teev
Yuav ua li cas ua noj: sib xyaw mis nyuj, butter, grated cheese thiab hau qos yaj ywm. Qhov tshwm sim puree hloov mus rau hauv daim ntawv rau ci thiab ncuav qab zib tov nrog grated cheese. Xa rau hauv qhov cub, ua kom sov li 200 degrees, kaum tsib feeb. Tiav ua tiav Chantilla pub nrog cov tws ntsuab ntsuab ntsuab ua ib sab zaub mov rau ib qho tais!
3.
Blanks nrog cov txiv kab ntxwv
Cov khoom xyaw: 750 ml ntawm cream (20%), 14 g gelatin, 100 g suab thaj, 1 tsp. Vanilla qab zib. Rau cov ntses: 1 txiv kab ntxwv, 4 ppm Sahara.
Lub sijhawm ua noj: 30 feeb + 2 teev rau nchuav
Yuav ua li cas ua noj: nyob rau hauv ib saucepan sib xyaw qab zib nrog qab zib ib puag ncig thiab vanilla. Muab tso rau ntawm cov hluav taws tsis muaj zog thiab cov piam thaj yaj. Tshem tawm los ntawm hluav taws thiab ntxiv cov gelatin, sib nrauj ua ntej nyob rau hauv dej txias. Tiv thaiv sib xyaw thiab ncuav rau hauv cov pwm. Npog cov zaub mov zaj duab xis thiab xa txias rau hauv tub yees rau hauv lub tub yees tsawg kawg ob teev. Rau cov ntses, ib lub txiv kab ntxwv kom zoo nkauj zest ncuav dej thiab coj mus rau ib lub rhaub. Poob crusts ntawm ib tug colander, tom qab ntawd xa cov dej txiv kab ntxwv rau lub cev pob txha taub hau, ncuav kua txiv kab ntxwv tshiab, ntxiv qab zib thiab muab tso rau hluav taws dua. Txais tos kom tuab. Npaj Blanmange ua raws li cov txiv kab ntxwv ua kua ntses, dai kom zoo nkauj tangerine slices.