Nws ntseeg tau tias dumplings tau tsim nyob rau hauv Suav teb. Lawv tau coj tuaj rau peb vim yog Iphs nyob rau thaum xaus ntawm lub xeem xyoo. Lub caj pas-Finns, nres mus rau sab hnub poob, nres rau ib pliag hauv Urals, uas lawv tau qhia nrog cov zos zaub mov, uas cov nqaij daim tawv tau qhwv hauv ib lub thawv nyias nyias. Ib qho khoom xyaw classic rau cov dumllings yog npaj los ntawm peb hom nqaij: 45% nqaij nyug, 35% menyuam yaj thiab 20% nqaij npuas. Tab sis tam sim no txhaws rau cov dumplings ua los ntawm txhua yam: nceb, sauerkraut, Turries, txiv hmab txiv ntoo, cov ntses. Pelmeni yog booined, extinguished thiab ci, tau txais kev pab nrog ntau cov kua nplaum, qaub cream thiab roj.
Pelmeni nrog gorbowy
Cov khoom xyaw: 1 kg ntawm pink salmon fillet, txiv qaub, 2 qhov muag teev. Rau kev sim: 3 khob hmoov, 1 tsp. Salts, 1 khob dej.
Ua Noj Coj Ua Si: Ntxiv ntsev rau hauv hmoov thiab maj mam qhia dej. Rau knead lub khob noom cookie. Pinkish fillet tuaj yeem tws los ntawm ib rab riam los yog zom hauv cov nqaij grinder. Leej twg nyiam sau ib tug txwj laug, koj tuaj yeem ntxiv scrolled hauv nqaij grinder rog. Kuj tsuav ob qhov muag teev. Nyob rau hauv tau ua tiav mince, koj tuaj yeem tso me ntsis kua txiv qaub, ntxiv ntsev thiab kua txob. Yog li ntawd thaum lub sij hawm ua noj ua haus tsis txhob sib nrug, cov npoo ntawm qhov kev ntsuas yuav tsum tau lubricated nrog dej lossis qe protein thiab txuas. Pelmeni tuaj yeem khov lossis ua noj tam sim ntawd. Tso cov khoom tiav tau tas yuav tsum tau ya mus rau pawg thawj coj saib. Ua noj dumplings yog xav tau nyob rau hauv boiling, salted dej rau txog tsib feeb. Koj tuaj yeem pab nrog qaub cream, butter lossis sauce.
Ntses sib sau yuav ua tau los ntawm pike thiab pike perch, ntses ntses, kaces, salmon thiab trout. 100 g txog 180 kcal.
Dumplings nrog nceb
Cov khoom xyaw: Ua khob noom cookie rau dumplings, 500 g champignons, 2 qhov muag teev, ntsev, kua txob.
Ua Noj Coj Ua Si: Dos chop rau hauv me me cubes. Zawv plaub hau crushed. Yog tias cov nceb qhuav mus rau txhaws, tom qab ntawd lawv yuav tsum tau tsau lawv ua ntej thiab tom qab ntawd rhaub. Ua ntej, ntawm cov roj zaub, kib dos ua ntej ua pob, tom qab ntawd ntxiv cov nceb. Thaum cov nceb tau npaj, lawv yuav tsum tau ntsev, kua txob thiab tsoo hauv ib rab. Ua noj dumplings yog xav tau nyob rau hauv boiling salted dej rau li 10 feeb.
Rau cov nceb sau, koj tuaj yeem nqa ib qho nceb, ob qho tib si tshiab thiab khov lossis qhuav. Hauv 100 g txog 190 kcal.
Kua ntses rau dumplings
Siberian: 1 khob qaub cream, 200 g ntawm saline nceb. Cov nceb muag thiab txuas nrog qaub cream.
Qaum: 1 khob qaub cream, 1-2 pickled cucumbers, zaub ntsuab, 30-50 g ntawm cov cheese. Dib Crush, Pas tau xaiv, grate cheese. Tag nrho cov khoom xyaw los txuas. Koj tuaj yeem ntxiv ib qho clove ntawm qej.
Yoghurt: 1 khob mis yogurt, ½ mint nqaj, ½ tsp. rauj dub kua txob, ½ tsp Cov ntsev, 4 cloves ntawm qej. Txhua qhov zuaj thiab txuas.