Sinadaran: 200 g na wake "Black Eye", 1 tumatir ido, 1 kwan fitila, 50 g da cuku mai tsami, kwai 1, 2 tbsp. Spoons na zaitun man, 1 tbsp. A cokali na mai mai, 1 tbsp. Cokali na 'yan gida, 1 bay ganye, da dama baƙar fata barkono, wani tsunkule na cakuda nau'ikan barkono, sara da gishiri na barkono.
Hanyar dafa abinci: Wake jiƙa na dare. Zalunci mai tsabta. Zuba wake tare da sabo ruwa da tafasa zuwa ga shirye, ƙara kwan fitila da tumatir gabaɗaya, ganye na baki (babu buƙatar ƙarawa). Grate cuku a kan babban grater. A bushe da ruwa daga wake da shimfiɗa shi tare da buroshi, don haka kananan guda sun kasance. Sanya cuku, kwai, rabin masu cackers gida, ta tsunkule gishiri da cakuda komai. Aikin aiki yana yayyafa shi da sauran gurasar gurasa. Forma daga wake na baya kuma a yanka a cikin wallake. Zafafa man kirista da zaitun a cikin kwanon rufi, soya da dabino zuwa ɓawon burodi na zinare a ɓangarorin biyu, sannan a sa tawul na takarda don cire mai mai.
Julia vsskotskaya